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These single harvest Tawnies are aged in hoofs for a minimum of seven years, yielding wines with color ranges ranging from red to brown, depending on their age. Also the aromas and flavors evolve over time giving rise to several styles of Tawnies.
The Single Harvest 1863 is produced from a very rare and valuable Oporto reserve of wines that are aged in hooves and belonging to the Taylor's house collection. For this reason, the Taylor's Single Harvest 1863 represents a unique piece in wine history, which by operating as a time capsule will allow you a fascinating view of the distant past.
Kopke Colheita White 1935 is perfect with an almond, lemon and poppy seed cake, or milk and hazelnut chocolate nocciolato with basil ice cream. Wonderful just on its own, after a meal. This wine it should be stored in bottle for as little time as possible, and should be drunk soon after purchase